AMEFA RICHARDSON & SHEFFIELD KYU CHOPPER 15CM
Richardson Sheffield offers this 3.5 mm XL chopping knife with smooth, organic shapes that are reminiscent of a traditional Japanese bow and give a graceful and at the same time powerful appearance.
The thinly tapered blade enables effortless and precise cutting and offers additional stability. With the Kyu chopping knife, you can work extremely precisely and effortlessly in the kitchen. The knife is suitable for cutting, portioning and chopping. Each kyu knife is extremely thin and is ideal for chopping up difficult-to-work foods, such as meat with bones.
This knife has everything you would expect from a Richardson Sheffield kitchen knife.
Material: stainless steel
Smooth kyu knife in traditional Japanese style
The thickest part of the blade: 3.5 mm
Blade length: 15 cm
AMEFA RICHARDSON & SHEFFIELD KYU NAKIRI KNIFE 12.5CM
apanese style and western innovation.
Richardson Sheffield’s next generation of knives takes Japanese design forward in a bold new direction. The kyu is fluid and amorphous shape that reflects the traditional Japanese bow with its graceful and powerful shape. Premium quality Chrome Molybdenum Vanadium high carbon. Taper ground blades for effortless precision
Only logged in customers who have purchased this product may leave a review.